This recipe came from one of the elderly ladies in my mom's church and has been in my family for many years. It tastes similar to apple dumplings and is wonderful with vanilla icecream!
2 T butter
1 ½ c chopped apples
10 oz can biscuits
1/3 c brown sugar
¼ t cinnamon
1/3 c karo
1 egg
½ c pecan
Raisins (optional)
Glaze
½ c powdered sugar
Vanilla
Milk
Spread ½ chopped apples in bottom of dish. Cut biscuits in 4 pieces and place point facing up over apples. Top with rest of chopped apples. Combine butter, sugar, cinnamon, surup, egg in a mixing bowl. Beat 2-3 min stir in pecans and raisins. Pour over biscuits. Bake 350 35-45 min. Let cool and then drizzle glaze all over
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